White tea “Baihao Yinzhen silver needles with white hair”. White tea is harvested from late March to early April. For its production, only the best raw materials are used – unopened tea tree buds. The collected kidneys are not subjected to mechanical processing, which preserves the natural complex of useful substances. In China, this tea is called the “Drink of Immortality”.

Brew white tea Baihao Yinzhen recommended soft water 70-75 degrees, each subsequent brewing is traditionally increased by 5 degrees. Brewing time up to 5 minutes. When used by the method of spills, the brewing time is from 30 seconds to 2 minutes. Quantity: up to 5 Straits. Traditionally, warmed clay or porcelain dishes are best suited. Unlike the most type of teas baihao yinzhen, you can not wash them.

Like other types of tea, white tea “Silver needles Baihao Yinzhen” absorbs all the surrounding flavors, so it is better to choose a dark cool place to store it and choose a container with a tight-fitting lid.

In the absence of enzymes, tea does not have a tonic effect. Therefore, it can be consumed in the evening.

After brewing, hairs remain on the surface.

Color: transparent-pale yellow. Fragrance: floral, sweet.
One of the ten famous teas in China.

Additional information

Weight 50 g
Dimensions 23 × 8 × 5 cm

White tea

Tea type

Бирюзовый чай


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